Palamós Fishing Museum
What are you going to find in the Fishing Museum? Cooking, workshops, seafaring training days in order to value cooking based on seafood that is sold in the Palamós market.
Fish space at Palamós Fishing Museum
Interpretive center, classroom and workshop gastronomic tasting seafood prepared with landed at the port of Palamos products.
Show cooking traditional seafood
The showcooking are demo sessions and tastings in the dining hall of the Taller del Peix, directed by chefs. They aim to raise awareness of fishery products, cuisine and seafood cuisine while dishes are tasted in every way.
Guided tours Fish workshop
The different modalities of visits to Taller del Peix allow insight into the work of fishermen and related food culture and cooking fish on the Costa Brava.
All visits are accompanied by a guide.
Cooking workshops and training
Cooking workshops are the Taller del Peix training sessions seafood in order to value the cuisine of the sea products sold in the market of Palamos, especially those most unknown by consumers or few quoted markets.
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Palamós Fishing Museum: Location and visiting hours.
Everything you need to know if you are interested in visiting the Palamós Fishing Museum
Location: Edifici del Tinglado. Port de Palamós
Summer schedule:
From July 1 to August 31
Monday to Sunday, from 10.00 to 21.00 h
Winter schedule:
1 to September 31
Monday to Friday from 10.00 to 13.30 and 15.00 to 19.00
Saturdays, Sundays and holidays from 10.00 to 14.00 and 16.00 to 19.00
From October 1 to May 31
Tuesday to Saturday, from 10.00 to 13.30 and 15.00 to 19.00
Sundays and holidays from 10.00 to 14.00 and 16.00 to 19.00
Closed Mondays (except holidays)
More information in Fishing Museum
